Sodium in PDB 1ktw: Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
Enzymatic activity of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
All present enzymatic activity of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments:
3.2.1.157;
Protein crystallography data
The structure of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments, PDB code: 1ktw
was solved by
G.Michel,
R.Kahn,
O.Dideberg,
with X-Ray Crystallography technique. A brief refinement statistics is given in the table below:
Resolution Low / High (Å)
|
23.17 /
2.00
|
Space group
|
P 1 21 1
|
Cell size a, b, c (Å), α, β, γ (°)
|
54.730,
122.310,
91.941,
90.00,
90.99,
90.00
|
R / Rfree (%)
|
20.3 /
23.8
|
Other elements in 1ktw:
The structure of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments also contains other interesting chemical elements:
Sodium Binding Sites:
The binding sites of Sodium atom in the Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
(pdb code 1ktw). This binding sites where shown within
5.0 Angstroms radius around Sodium atom.
In total 4 binding sites of Sodium where determined in the
Iota-Carrageenase Complexed to Iota-Carrageenan Fragments, PDB code: 1ktw:
Jump to Sodium binding site number:
1;
2;
3;
4;
Sodium binding site 1 out
of 4 in 1ktw
Go back to
Sodium Binding Sites List in 1ktw
Sodium binding site 1 out
of 4 in the Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
 Mono view
 Stereo pair view
|
A full contact list of Sodium with other atoms in the Na binding
site number 1 of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments within 5.0Å range:
probe
|
atom
|
residue
|
distance (Å)
|
B
|
Occ
|
A:Na11
b:13.5
occ:1.00
|
O
|
A:LEU159
|
2.3
|
12.6
|
1.0
|
O
|
A:PHE184
|
2.4
|
10.1
|
1.0
|
O
|
A:HOH531
|
2.4
|
9.8
|
1.0
|
OG1
|
A:THR182
|
2.4
|
11.4
|
1.0
|
O
|
A:ILE183
|
2.5
|
12.8
|
1.0
|
C
|
A:ILE183
|
3.4
|
13.7
|
1.0
|
C
|
A:PHE184
|
3.4
|
10.8
|
1.0
|
CB
|
A:THR182
|
3.5
|
13.4
|
1.0
|
C
|
A:LEU159
|
3.5
|
14.4
|
1.0
|
C
|
A:THR182
|
3.9
|
14.4
|
1.0
|
CA
|
A:PHE184
|
3.9
|
11.8
|
1.0
|
CB
|
A:PHE184
|
3.9
|
13.2
|
1.0
|
O
|
A:THR182
|
3.9
|
14.5
|
1.0
|
N
|
A:PHE184
|
4.0
|
10.8
|
1.0
|
O
|
A:HOH533
|
4.0
|
9.1
|
1.0
|
N
|
A:ILE183
|
4.1
|
13.8
|
1.0
|
CA
|
A:THR182
|
4.3
|
13.4
|
1.0
|
N
|
A:ALA160
|
4.4
|
13.7
|
1.0
|
CA
|
A:LEU159
|
4.4
|
15.8
|
1.0
|
CA
|
A:ILE183
|
4.4
|
13.5
|
1.0
|
O
|
A:ALA185
|
4.5
|
8.9
|
1.0
|
O
|
A:HOH551
|
4.5
|
13.5
|
1.0
|
N
|
A:ALA185
|
4.5
|
9.4
|
1.0
|
C
|
A:ALA185
|
4.5
|
9.0
|
1.0
|
N
|
A:LEU159
|
4.5
|
17.0
|
1.0
|
CA
|
A:ALA160
|
4.5
|
13.0
|
1.0
|
OD2
|
A:ASP179
|
4.6
|
12.7
|
1.0
|
CG2
|
A:THR182
|
4.7
|
11.4
|
1.0
|
CE2
|
A:PHE151
|
4.7
|
15.1
|
1.0
|
CB
|
A:LEU159
|
4.7
|
14.4
|
1.0
|
N
|
A:SER186
|
4.8
|
8.6
|
1.0
|
OD1
|
A:ASP179
|
4.9
|
14.9
|
1.0
|
CA
|
A:ALA185
|
4.9
|
10.0
|
1.0
|
|
Sodium binding site 2 out
of 4 in 1ktw
Go back to
Sodium Binding Sites List in 1ktw
Sodium binding site 2 out
of 4 in the Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
 Mono view
 Stereo pair view
|
A full contact list of Sodium with other atoms in the Na binding
site number 2 of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments within 5.0Å range:
probe
|
atom
|
residue
|
distance (Å)
|
B
|
Occ
|
A:Na13
b:14.4
occ:1.00
|
OD2
|
A:ASP178
|
2.0
|
18.5
|
1.0
|
O
|
A:HOH724
|
2.6
|
38.1
|
1.0
|
CG
|
A:ASP178
|
2.8
|
16.2
|
1.0
|
OD1
|
A:ASP178
|
2.9
|
15.8
|
1.0
|
NZ
|
A:LYS152
|
4.1
|
17.9
|
1.0
|
CB
|
A:ASP178
|
4.3
|
15.3
|
1.0
|
CE
|
A:LYS152
|
4.7
|
18.9
|
1.0
|
ND2
|
A:ASN212
|
4.7
|
12.2
|
1.0
|
CD1
|
A:LEU148
|
5.0
|
10.8
|
1.0
|
|
Sodium binding site 3 out
of 4 in 1ktw
Go back to
Sodium Binding Sites List in 1ktw
Sodium binding site 3 out
of 4 in the Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
 Mono view
 Stereo pair view
|
A full contact list of Sodium with other atoms in the Na binding
site number 3 of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments within 5.0Å range:
probe
|
atom
|
residue
|
distance (Å)
|
B
|
Occ
|
B:Na12
b:19.7
occ:1.00
|
O
|
B:LEU159
|
2.3
|
16.2
|
1.0
|
O
|
B:PHE184
|
2.4
|
16.6
|
1.0
|
OG1
|
B:THR182
|
2.4
|
17.4
|
1.0
|
O
|
B:HOH537
|
2.5
|
12.5
|
1.0
|
O
|
B:ILE183
|
2.6
|
20.5
|
1.0
|
C
|
B:PHE184
|
3.4
|
17.7
|
1.0
|
C
|
B:ILE183
|
3.5
|
20.2
|
1.0
|
C
|
B:LEU159
|
3.5
|
19.3
|
1.0
|
CB
|
B:THR182
|
3.5
|
18.6
|
1.0
|
CB
|
B:PHE184
|
3.8
|
18.9
|
1.0
|
CA
|
B:PHE184
|
3.9
|
18.9
|
1.0
|
C
|
B:THR182
|
3.9
|
20.2
|
1.0
|
N
|
B:PHE184
|
4.0
|
19.2
|
1.0
|
O
|
B:THR182
|
4.0
|
21.6
|
1.0
|
O
|
B:HOH542
|
4.0
|
15.1
|
1.0
|
N
|
B:ILE183
|
4.2
|
19.3
|
1.0
|
CA
|
B:THR182
|
4.4
|
19.3
|
1.0
|
O
|
B:ALA185
|
4.4
|
13.1
|
1.0
|
CA
|
B:LEU159
|
4.4
|
19.9
|
1.0
|
N
|
B:ALA160
|
4.4
|
18.3
|
1.0
|
C
|
B:ALA185
|
4.5
|
13.5
|
1.0
|
N
|
B:LEU159
|
4.5
|
21.0
|
1.0
|
N
|
B:ALA185
|
4.5
|
16.6
|
1.0
|
CA
|
B:ILE183
|
4.5
|
20.7
|
1.0
|
O
|
B:HOH582
|
4.5
|
22.4
|
1.0
|
CA
|
B:ALA160
|
4.6
|
16.8
|
1.0
|
OD2
|
B:ASP179
|
4.6
|
19.6
|
1.0
|
CG2
|
B:THR182
|
4.7
|
18.8
|
1.0
|
CB
|
B:LEU159
|
4.8
|
19.2
|
1.0
|
OD1
|
B:ASP179
|
4.8
|
20.8
|
1.0
|
N
|
B:SER186
|
4.8
|
12.9
|
1.0
|
CE2
|
B:PHE151
|
4.8
|
20.6
|
1.0
|
CA
|
B:ALA185
|
4.8
|
14.3
|
1.0
|
|
Sodium binding site 4 out
of 4 in 1ktw
Go back to
Sodium Binding Sites List in 1ktw
Sodium binding site 4 out
of 4 in the Iota-Carrageenase Complexed to Iota-Carrageenan Fragments
 Mono view
 Stereo pair view
|
A full contact list of Sodium with other atoms in the Na binding
site number 4 of Iota-Carrageenase Complexed to Iota-Carrageenan Fragments within 5.0Å range:
probe
|
atom
|
residue
|
distance (Å)
|
B
|
Occ
|
B:Na14
b:19.7
occ:1.00
|
OD2
|
B:ASP178
|
2.1
|
19.8
|
1.0
|
O
|
B:HOH748
|
2.4
|
46.3
|
1.0
|
CG
|
B:ASP178
|
2.9
|
20.0
|
1.0
|
OD1
|
B:ASP178
|
2.9
|
18.6
|
1.0
|
NZ
|
B:LYS152
|
4.2
|
27.4
|
1.0
|
CB
|
B:ASP178
|
4.3
|
19.6
|
1.0
|
ND2
|
B:ASN212
|
4.6
|
18.7
|
1.0
|
CE
|
B:LYS152
|
4.7
|
27.2
|
1.0
|
CD1
|
B:LEU148
|
5.0
|
15.1
|
1.0
|
|
Reference:
G.Michel,
W.Helbert,
R.Kahn,
O.Dideberg,
B.Kloareg.
The Structural Bases of the Processive Degradation of Iota-Carrageenan, A Main Cell Wall Polysaccharide of Red Algae. J.Mol.Biol. V. 334 421 2003.
ISSN: ISSN 0022-2836
PubMed: 14623184
DOI: 10.1016/J.JMB.2003.09.056
Page generated: Sun Oct 6 19:40:38 2024
|